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Ray Radigan, 87, a restaurateur for 60 years, died Friday at St. Catherine’s Hospital in Kenosha. Mr. Radigan was the owner of Ray Radigan’s Restaurant of Kenosha, which he opened in 1933. He was semi-retired since 1987, but helped run the restaurant until his death. He is survived by a son, Michael; a daughter, Particia Radigan Brophy; and four grandchildren. Visitation will be held from 4 to 7 p.m. Monday at St. George’s Catholic Church in Kenosha. A mass will follow.
