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Rivers
30 S. Wacker Drive
We’re at that point in the year where soup on a cool spring day is just right, but we yearn for the summer pleasures of sweet corn. Have it both ways in this wonderful puree of roasted corn, with onion confit and a red pepper cream garnish. It’s $3.75 a cup; $4.75 a bowl.
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Bite back: If you have a favorite dish, write us at Good Eating, 435 N. Michigan Ave., Chicago, Ill. 60611; e-mail suggestions may be sent to ctc-goodeating@tribune.com.
