Recipe: gluten-free lasagna
Satisfy your craving for cheesy, indulgent lasagna with this noodle-less version. Roasted eggplant slices stand in for noodles in this low-carb, gluten-free lasagna. No-noodle eggplant lasagna Yield: 8 Active Time:...
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Hide your veggie inside a delicious brownie
The batter for this healthy one-bowl brownie recipe is stirred together right in the saucepan used to melt the butter and chocolate — no mixing bowl needed and less cleanup...
EatingWell: These steak fajitas are perfect for Cinco de Mayo
This steak fajita recipe uses bottled Italian salad dressing as part of the steak marinade. For a healthy choice, pick dressing with a short and simple ingredient list including canola...
EatingWell: Make this easy side for your next dinner
In this healthy roasted potato recipe, the potato wedges are first parboiled until just tender to release their starches before baking. For the crispiest potatoes, oil the baking sheet and...
EatingWell: Shrimp and pesto bowls are the ultimate weeknight dinner
These shrimp and pesto bowls are delicious, healthy, pretty and take less than 30 minutes to prep. In other words, they're basically the ultimate easy weeknight dinner. Feel free to...
EatingWell: The perfect indulgence for your valentine
Chocolate cream pie isn't just a diner special; it's the perfect dessert for any celebration. We love the added flair of chocolate curls on top, but a pretty dollop of...
EatingWell: Versatile bruschetta recipe is quick and easy
In this classic Tuscan combination, kale and white beans are whirled into a spread for this easy bruschetta recipe. Serve on crostini, toss it with pasta for an appetizer, use...
EatingWell: Creamy soup satisfies your stomach
This is a healthier twist on a classic creamy turkey and wild rice soup that hails from Minnesota. Serve with a crisp romaine salad and whole-grain bread. Cream of Turkey...
EatingWell: Seafood chopped salad is easy, healthy and delicious
Curly kale forms the base of this salad, but you could use chard or spinach. To the greens, add a multitude of chopped veggies, such as broccoli, cabbage and carrots....
EatingWell: Enjoy ‘apple pie’ a new way
In this healthy take on apple pie, wonton wrappers stand in for pie crust, saving you calories and the headache of rolling out dough. We like to use Granny Smith...