EatingWell

Canned pumpkin puree and whole-wheat flour come together in this healthy homemade pumpkin bread. The canned pumpkin helps keep the bread moist and tender. If you like the flavor of...

This pretty vegan layered casserole is so simple to make. Its only seasonings are salt and garlic-infused olive oil, which you make by sizzling a clove of garlic in olive...

Serve this Asian salad with grilled steak, chicken or firm white fish like halibut. You can also double the recipe and bring it to your next potluck. If you can...

This healthy yellow cake recipe is perfect for making a sheet cake for a birthday, holiday or any celebration and the easy cream cheese frosting recipe is ready in just...

These light and fluffy eggs are loaded with Parmesan and scallions for tons of flavor, plus there's a luscious runny yolk on top. And don't worry, this impressive brunch recipe...

Looking for the perfect Mother's Day gift? Despite what the advertisements say, your mom doesn't need a mug to be reminded that she's No. 1. Instead, show her how much you love...

Make this baked Buffalo chicken wing recipe at home to save calories compared to the same number of deep-fried wings. Serve with carrot sticks, celery and ranch (or blue cheese)...

Entrée Rich, creamy, vanilla bean-flecked pudding tempers the tart-sweet pomegranate compote. Pick out small, festive glass dessert dishes for this pretty parfait. Vanilla-Pomegranate Parfaits Serves 6 Active Time: 45 minutes...