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Drink Recipe Ingredients:
1 oz.
TANQUERAY(R)
London Dry Gin (25 oz. per bottle)
.25 oz. triple sec
1 oz. pineapple juice
.5 teaspoon(s) grenadine
1 slice(s) pineapple
Drink Recipe Preparation:
In a shaker half filled with ice, add TANQUERAY(R) London Dry Gin , triple sec, pineapple juice, and grenadine.
Shake well and pour into old-fashioned glass.
Garnish with pineapple slice.
