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Standing out in dining can be tough, but that’s what Bonefish Grill managing partner Nicholas Kapellas is doing.
Photos: Bonefish Grill
Jim Boyce, Daily Southtown
Cold Snap “Fire & Ice” Ceviche is served in a frozen ice glass at Orland Park’s Bonefish Grill Monday, June 1, 2015, in Orland Park (Jim Boyce-Daily Southtown) 
