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(Sam Nelson)
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A barbecue pop-up shop at Willis Tower, Restaurant Giving Week and more things to do in Chicago on Monday, Feb. 22.

EAT

Chicago Restaurant Giving Week

Various locations

Donate $5 to local charities fighting hunger through foodrescue.io and you’ll receive an email that can be used at a participating restaurant through Sunday to redeem a treat, such as a cocktail at Parson’s Chicken & Fish (2952 W. Armitage Ave. 773-384-3333) or a salad at Farmer’s Fridge (various locations). Check restaurantgivingweek.org for the full list.

Q-BBQ Pop-Up Restaurant

Willis Tower

233 S. Wacker Drive

The fast-casual chain sets up shop in the Loop through Friday serving pulled pork or chicken and chopped brisket in sandwiches ($6.99) or plates ($8-$11) that come with two sides such as barbecue baked beans or cornbread. 10 a.m.-2 p.m.

DRINK

Wood beverage director and 2015 RedEye Best Bartender finalist Tommy Lansaw.
Wood beverage director and 2015 RedEye Best Bartender finalist Tommy Lansaw.

Tommy Lansaw Cocktail Class

Mariano’s

1500 N. Clybourn Ave. 312-475-9661

The Wood beverage director and finalist in RedEye’s Best Bartender 2015 competition demonstrates how to make variations on classic gin-based cocktail The Last Word. 6-7 p.m. $10. Registration required: eventbrite.com

DO

‘The Awake’

Flat Iron Arts Building

1579 N. Milwaukee Ave. 312-857-6406

First Floor Theater presents the Chicago premiere of Ken Urban’s play, which moves between dreams and waking life to explore America’s culture of fear. 8 p.m. $10-$20. Tickets: firstfloortheater.com

A still from 'The Ant and the Cricket,' showing at the LezPlay Film Festival.
A still from ‘The Ant and the Cricket,’ showing at the LezPlay Film Festival.

LezPlay Film Festival

Public House Theatre

3914 N. Clark St. 800-737-0984

See the Chicago premiere of eight short films with lesbian characters or themes that are written or directed by women followed by a talkback. 7:30 p.m. $10. Tickets: pridefilmsandplays.com

HAPPY HOUR OF THE DAY

Nico Osteria happy hour.
Nico Osteria happy hour.

Get a teacup filled with boozy punch made with Rare Tea Cellar green tea accompanied by a lemon teacake ($8) from 4-6 p.m. at Nico Osteria (1015 N. Rush St. 312-994-7100).

Want to learn how to brew beer or make an excellent cocktail? Click here for classes in Chicago.