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The Kitchn

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This treat has a nice salty-sweet balance. (Alex Lepe/TCA) (Alex Lepe/TCA)
It’s crunchy, sweet, buttery and savory. (Alex Lepe/TCA) (Alex Lepe/TCA)
This dish has the most amazing red wine-tomato sauce. (Alex Lepe/TCA) (Alex Lepe/TCA)
A plate full of sunshine. (Alex Lepe/TCA) (Alex Lepe/TCA)