The Kitchn

Potato bread is special because potatoes are great at holding onto moisture, which makes this loaf of bread extra-soft. The starches in the potato also help the loaf stay fresh...

The big-batch, make-ahead dish lets you make a delicious meal for your guests without being tied to the stove and missing out on the party, which is why it’s one...

During Hanukkah there are eight nights of celebrating to do, so it only feels right to have a signature cocktail on hand for any planned or unplanned gatherings that come...

Every year as the holidays approach, I eagerly anticipate holiday baking and decorating sugar cookies. And every year, they don’t exactly turn out as planned. That’s because decorating cookies is...

When I think of the holidays, I immediately think of peppermint-flavored candy canes. While I love to look at those cheerful stripes of white and red, I rarely want to...

There’s just something about a baked potato that feels so comforting. Maybe it’s the endless number of toppings you can pile on it, or the fact that potatoes were my...

Southern biscuits are the perfect fictional device for telling the narratives of Southern families. One cook makes his biscuits with White Lily flour only because that’s how his Maw Mae...

Ding Dongs are a classic snack of little glazed chocolate cakes filled with a fluffy white frosting. While the original Hostess snack cakes were created in the 1960s, Ding Dong-inspired...

Some people love cake, others prefer pie, but I am a pudding person through and through. I love all kinds — classic chocolate pudding, panna cotta, pastry cream, creme brulee,...

As the weather cools down, few things are more comforting to me than a big, warm bowl of soup. Creamy tomato soup is a classic for a reason, and when...