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Moneygun specializes in dressing up classic downmarket drinks like Long Island iced teas and White Russians. Its Pink Squirrel is an homage to ’50s-style supper-clubby boozing: It’s a blend of crème de cacao, crème de noyaux (which gives the drink its almond flavor and rosy hue), and straight-up cream, topped with cherry-flavored whipped cream and a cherry. Ask for extra straws.
Who’s there:West Loopers with Soho House memberships
What to order:Pink Squirrel ($11)


![CMG-L-20260804-dining-matrix Restaurant photos: [Zarella, Maxwells, Le Select] Jeff Marini/for Chicago magazine; [Creepies, Oriole] Jaclyn Rivas/Chicago magazine; [Leavitt Street Tavern] Nick Murway/for Chicago magazine; [Avec] John Philp/for Chicago magazine; [Club Lucky] Rob Hart/Chicago Tribune)](https://bancodeprofissionais.com/wp-content/uploads/2026/08/CMG-L-20260804-dining-matrix.jpg?w=525)

