French press coffee
French press coffee is made using a French press, a brewing device that has been altered several times over the years.
The modern French press works by putting coarse coffee grounds in an empty beaker and slowly pouring piping hot water over them. Then the machine’s plunger pushes down on the coffee beans to extract the flavor and oils, thus creating French press coffee. If the coffee is left in the machine for a long time, it should result in a more bitter taste.
What you need for French press coffee
To brew French press coffee at home, you’ll need the following items.
French press machine
The best French press coffee requires the French press machine itself.
A standard French press can be used to brew, press and strain the coffee all at once. When choosing a machine, look for an option with stainless steel interior and exterior for easy cleaning and corrosion prevention. Frieling’s 36-ounce French press is a great option for those looking for something sleek and high quality. If you prefer to watch the coffee brew, consider this compact glass machine instead.
Kettle
Although a saucepan with a spout can be used to boil water, a great alternative is a kettle. If you plan to brew a lot of coffee, a large kettle is recommended. This classic stainless steel kettle is perfect for families or gatherings. Whatever you choose, make sure it has a heat-resistant, sturdy grip.
Coffee grinder
Unless you already have ground coffee, you’ll need to use a coffee grinder to crush the beans. For precision grinding, choose a manual coffee grinder. For all the bells and whistles, consider using an automatic coffee grinder with multiple setting options for different types of coffee.
Measuring cups
A set of multipurpose measuring cups is all you need for measuring out the right quantities of water and coffee beans.
Coffee mug
When it comes to the mug (or thermos), it’s all about what you prefer to use. For special occasions, these glass coffee cups are a great serving option.
How to make the best french press coffee
What makes French press coffee different is the method of brewing. In particular, the plunger the French press uses makes the final product quite unique. It also creates a fuller body flavor while preventing coffee particles from getting into the drink.
Prepare coffee beans
Start by measuring out the coffee beans. For two servings, 1/4 cup is enough, but feel free to double the amount based on how many servings you need. Pour the beans into the coffee grinder and grind the beans until they are medium coarse in consistency. If you have pre-ground beans, then skip this step.
Heat water
Using either the kettle or saucepan, boil some water. As a general rule, 1 cup of water will be enough for one serving. If you’re using 1/4 cup coffee beans, then use 2 cups of water. Let the water come to a full boil before removing it from heat.
Use French press
Set the French press to preheat. Once it’s heated to the right temperature (approximately 195 degrees), remove the top of the machine. The plunger should be connected and come off, too.
Then pour the ground coffee beans inside and add the hot water. Use a long wooden spoon or silicone spatula to briefly stir the contents of the machine. This will ensure all the grounds are soaked. If any of the grounds are still dry, it will be difficult to get any flavor from them, meaning the final result will be weaker.
For a full-bodied brew, let the contents sit for four minutes before continuing. Once the time’s up, secure the lid back in place and press the plunger down to the bottom of the machine. Finally, pour the brewed coffee into the container of choice and enjoy.
Add sugar and milk (optional)
Although it is usually served as is, it’s important to enjoy your French press coffee. So feel free to add sugar, milk, cream or anything else for added sweetness or flavor.
Tips for making French press coffee
French press coffee is one of the easiest types of coffees to brew yourself, but there are some common mistakes that can ruin what should be a great cup of coffee. Here are some tips on making sure your coffee turns out every time.
Always keep the French press machine clean and dry when not using it. Not only will this extend its overall lifespan, but it’ll also prevent issues like rust or mold. If you haven’t used it in a while, give it a quick rinse to clean out any possible dust inside.
Store coffee beans in an airtight container to keep them preserved and safe from outside contaminants or moisture. If the beans are exposed to moisture before it’s time to use them, their flavor may become strange, or the coffee could become muddy. If that happens, it’s time to get new ones.
For stronger coffee, either increase the amount of ground coffee or use less water. Another option is to let the brew sit for a few minutes before pouring a cup.
Don’t let the French press coffee stay in the machine for too long. Even a few minutes can change the flavor or make it too bitter or murky. If not serving it immediately, store it in a thermos to keep it warm until you’re ready to drink it.
Before adding the hot water to the machine, let it sit for a minute to a minute and a half. This will ensure it doesn’t scald the coffee grounds when poured into the French press.
If time isn’t on your side in the mornings, use an automatic French press programmed to be ready when you need it.
Never use coffee beans that are ground into a fine powder. The powder can clog up the French press’ screen filter and change the overall texture and flavor of the coffee.
Angela Watson is a writer for BestReviews. BestReviews is a product review company with a singular mission: to help simplify your purchasing decisions and save you time and money.
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